All I Want for Christmas…
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Podcast Episode 88: Chef Andy
In The Loop with Andy Andrews, hosted by Andy Traub. On this week's episode, Andy discusses his passion for cooking and the steps to make his most famous dish. When did Andy start cooking? He started with breakfast foods at an early age, moving from toast to eggs and bacon. Was Polly skeptical about Andy being a good cook? She was delighted because chicken and rice was the only...